Once you try this Bundja coffee you will see why people keep buying these fresh roasted coffee beans. Left longer on the tree, the pulp ferments bringing out a fruitier, more intense flavour.
Roaster's note: The go-to plunger choice for our roaster, "naturals" coffee is a coffee bean that has been allowed to stay on the tree so that the pulp (or juicy fruit layer) dries and slightly ferments around the seed. It is mechanically dried. The result is a fruitier and more intense cup with a good body. There is sometimes an addition of winey process in our Bundja, which is prime cherry that is sun dried quickly without pulping. Order Bundja fresh roasted coffee beans today and discover the unique flavour for yourself.